MENU

The Buddha-Bar menu offers a selection of Pacific Rim cuisine dishes, a masterful blend of fine ingredients and spices where Chinese, Japanese, Thaï and other East Asian flavors
combine subtly with a zest of the West.
Our aim is to offer an exciting and contemporary update of « nouvelle cuisine » with carefully balanced dishes that will delight both taste buds and eyes alike.
All dishes are prepared according to our « family style » concept: they can be shared among guests, and are served in large dishes rather than individual plates.
Prepared with only the very best ingredients, this fusion food menu is rich yet healthy, fruity and spicy, with a carefully balanced selection of classic recipes and new creations with entrancing names, reflecting the many inspirations of our chefs.

DINNER "FAMILY STYLE"
11.800,- per Person

Minimum of 4 Persons

APPETIZERS
Crispy Spring Roll with Sweet & Sour Mango and Passion Fruit Sauce ‘V’
Buddha-Bar Chicken Salad
Maki Sushi Roll
Homemade Duck Gyoza with Cabbage and Hoisin Truffle

MAIN COURSES
Corn-Fed Chicken Supreme with Coconut Quinoa, Curry Leaves, Galanga
Crusted Tuna with
Tamarind Sauce, Chili Jam and Razor Clams - new
Wok-Fried Beef with Black Pepper Sauce
Vietnamese Turmeric Wok Chicken - new

Buddha-Bar Hot Noodles
Mixed Green Salad with Yuzu Dressing

DESSERT
Cinnamon and Apple Caramelized Tart with Pecan Nuts - new

DINNER BENTO SUSHI
7.900,-

Tuna and Salmon Sashimi
Sea Bass and Shrimp Nigiri
Tekka Maki (Tuna), Salmon & Avocado, Pink Lady, Special California Rolls
Spicy Salmon Tartare 

OSETRA CAVIAR

15.000,-

with Avocado Mousse and Other Condiments (10g) - new

 

CREATIONS
New Style Tuna Tataki Sashimi -  6p. - 7.200,-
with Himalaya Pesto
New Style Salmon Tataki Sashimi  - 6p. - 5.200,-
with Bergamot Sauce

BUDDHA-BAR SELECTION
2 people minimum - 22p. - 17.800,-
SASHlMl: Tuna, Salmon
SUSHI: Sea Bass, Tuna, Shrimp
ROLL: Philadelphia, Panko Shrimp, Spicy Crab

MAKI CREATIONS
New Style Crunchy Rainbow - 4p. - 4.900,- 

with Wasabi & Yuzu Mayonnaise
Buddha-Bar Rolls - 6p. - 5.800,-
Salmon, Shrimp, Crab, Spicy Tuna, Avocado,
Cucumber, Sesame, Buddha-Bar Sauce
Incredible Caesar Shrimp Roll - 8p. - 4.800,- new
Smoked Salmon & Crunchy Crab - 8p. - 6.800,- new
BUDDHA-BAR BUDAPEST EXCLUSIVE
Duck Roll with Foie Gras & Plum Sauce - 8p. - 6.200,- new
Lobster Roll with Black Corn, Coffee-Mango Sauce - 8p. - 9.500,- new
Spicy Tuna Taco - 2p. - 4.900,- new

 

NIGIRI SUSHI 1p.*
Maguro (Tuna) 1.600,-
Sake (Salmon) 1.200,-
Suzuki (Sea Bass) 1.400,-
Ebi (Shrimp) 1.200,-
Wagyu Beef with Truffle Ponzu 3.300,- new
Yuzu & Salmon Caviar 1.800,- new
*Minimum 2 pieces per order
ASSORTMENT OF NIGIRI
Tuna, Salmon, Sea Bass, Shrimp - 10p. - 8.600,-

SASHIMI 3p.
Maguro (Tuna) 3.800,-
Sake (Salmon) 2.600,-
Suzuki (Sea Bass) 3.600,-
Maguro Tataki (Seared Tuna) 3.800,-
ASSORTMENT OF SASHIMI
Tuna, Shrimp, Salmon, Sea Bass - 12p. - 9.600,-

MAKI (ROLLS) 4p.
Tekka Maki (Tuna) 1.800,-
California 2.200,-
Special California 2.400,-
Surf & Turf Roll - 8p. - 6.800,-
(Shrimp & Beef) - 
Salmon & Avocado 1.900,-
Philadelphia 2.600,-
Panko Shrimp 2.200,-
Shrimp Tempura 2.200,-
ASSORTMENT OF MAKI
California, Pink Lady, 
Special California, Salmon & Avocado,
Panko Shrimp - 10p. - 7.400,-

 

Buddha-Bar Chicken Salad 2.900,-
Grilled Chicken, Honey & Mustard Sauce, Chinese Cabbage, Coriander
Spicy Tuna Tartare 4.400,-
Avocado and Pink Grapefruit
Scallop 5.800,- new
See Weed Tempura, Ponzu, Yuzu Foam
Smoked Black Angus Beef Burger 4.900,- new
Wagyu Beef Tacos 6.600,- new
Guacamole, Coriander, Chili
Tom Yum Soup 2.900,-
Prawns and Baby Squid
Spicy Korean Duck Soup 2.500,- new
Shiro Miso Soup 2.500,- new
Shiitake Mushroom, Asparagus, Wakame, Tofu
Shrimp Tempura 4.400,-
with Spicy Mayonnaise
Homemade Duck Gyoza  4.200,- new
with Cabbage and Hoisin Truffle

Seared Foie Gras 5.200,- new
Bonbon with Tonka Beans, Quince, Black Truffle

VEGETARIAN & TEMPURA DISHES

Sea Salt Edamame (Soy Beans) 1.200,-

Spicy Edamame 1.200,-

Crispy Spring Rolls with Sweet & Sour Mango and Passion Fruit Sauce 2.900,-

Vegetarian Dim Sum Selection 2.200,-

Tofu & Vegetables Curry 4.200,-

Kappa Maki (Cucumber) - 8p. 1.600,-

Avocado Sushi Rolls - 8p. 2.200,-

Vegetable Sushi Rolls with Crispy Coconut - 8p. - 3.800,-

Crispy Vegetable Pakora with Tamarind Chutney - 3.800,-

Crispy Tofu with Chili Sauce 4.200,-

 

Thai Red Shrimp Curry 5.500.-
Lemongrass Rice

Black Cod 12.900.-
Roasted, Grilled Eggplant and Edamame Beans

Sea Bass Fillet 7.100,- new
Curry Laksa, Barley and Vegetables Salad

Crispy Salmon 5.800,-
Amritsari Style with Rhubarb and Chili-Caramel Sauce

Crusted Tuna 6.800,- new
Tamarind Sauce, Chili Jam, Razor Clams

Chicken Tikka 4.900,- 
Malai Style, Mint Chutney, Biryani Rice

Corn-Fed Chicken Supreme 4.900,-
Coconut Quinoa, Curry Leaves, Galanga

Duck Breast 5.800,- new
Pumpkin Puree with Madras Curry, Truffle

Pork Tenderloin 4.900,-
Panang Style, in Herb Crust with Pineapple Curry

 



 

Lamb Tenderloin 6.800,- new
Baby Beetroot, Smoked Aubergine, Sansho Teppanyaki

Tenderloin and Shrimp Surf & Turf 12.900,- new
Truffle Potato, Spinach, Green Pepper Sauce

Black Pepper Beef 4.300,-
Wok-Fried

SIDES
Steamed Jasmine Rice 800,-
Buddha-Bar Hot Noodles 1.700,-
Fried Rice Shanghai Style 1.700,-
Mixed Green Salad 1.700,-
Garlic Butter Naan Bread 1.500,-




 

 


Chestnut Mousse with Mandarin Texture 2.200,- new
Cheesecake with Seasonal Red Fruits 2.200,-
Chocolate Sesame Bars with Coconut Ice Cream 2.200,-
Chocolate Cake with Forest Berry Texture and Sour Cherry Sorbet 2.200,-
Coconut with Yuzu and Ginger Cake  2.200,- new

 

 

Cinnamon and Caramelized Apple Tart with Pecan Nuts  2.200,- new

Matcha Tea Mousse with Passion Fruit Sorbet 2.200,- new
Buddha-Bar Fruit Plate 1.800,-
Ice Cream or Sorbet (3 Flavours) 1.800,-

GALLERY

Mixing Asian-inspired glamor with sleek, contemporary design, the luxurious Buddha-Bar Restaurant is located right on on the famous shopping street of Váci Utca.